The camu camu berry is quickly gaining popularity as a top super fruit variety sourced from one of the most nutritionally dense regions of the world, the nutrient-rich soils of the Amazon rainforest, a virtual treasure chest of many superfoods and herbs.
Camu camu berry is famed for its substantially high levels of vitamin C, ranking far above other botanical sources and super berries.
Camu powder is extremely concentrated. It takes approximately one hundred pounds of berries to produce four pounds of dried powder. Compared to other vitamin C sources, quality camu berry powders also contain no fillers, preservatives or artificial ingredients, just pure straight freeze dried fruit concentrate.
Some of the most interesting benefits of camu camu include its ability to boost the immune system, protect against chronic diseases, reduce inflammation, detoxify the body, prevent viral infections, reduce mood swings, promote eye health, protect the sexual organ system, and prevent cognitive disorders.
Health Benefits of Camu Camu:
Antiviral and Antibacterial Properties
The camu berry is best known for its unusually high vitamin C content. Vitamin C, as you may know, has many uses for preventing chronic disease. Natural (not synthetic) vitamin C is an antioxidant that prevents free radical damage to the DNA of the cells throughout your body, which helps in the prevention of cancer and heart disease (among other health problems).
Vitamin C also prevents colds and even the flu. It is a huge immune system booster and an all-around power-packed vitamin – but only in its full-spectrum natural form.
There’s no food on the planet with a higher concentration of vitamin C than the camu berry.